To say that “they serve Mexican food” wouldn’t be adequate. Wild Agave’s cuisine equates to a Mexican infusion. They have all of the fundamentals, such as tacos, tamales, burritos and enchiladas. However, they have also incorporated other items, such as Chorizo crab cakes, Habanero grilled shrimp, stuffed chicken and two cuts of steak. Their wine selection, which features a variety from South America, as well as their diverse beer selection, perfectly complements their cooking style.